AOC Arbois Tradition Rouge, 2023

A pale, crunchy Jura red made from three local-ish grapes - cherry and rhubarb, light on its feet, tastes like mountain wine rather than Burgundy.

A pale, bright red from Arbois in France's Jura mountains, blending Pinot Noir with the local Trousseau and Poulsard. Sour cherry, rhubarb and red currant, a touch of dried rose and clove, and a cool stony edge. Light-bodied and fresh, with fine, tea-like grip rather than heavy tannin.